A comforting baked pasta dish made with evaporated milk, egg, and cheddar cheese.
Marinated chicken quarters baked and caramelized with sweet pineapple rings and ketchup.
Savoury Chinatown noodles wok-tossed with protein, crisp julienned vegetables, and sesame oil.
Al dente penne pasta tossed in a cheesy, garlic-infused tomato and herb sauce.
Fluffy, garlic-butter brushed bread buns filled with savory cheese and seasoned chicken. Recipe credit: Trudy Daisley
A classic, flavorful one-pot dish of caramelized beef, rice, and pigeon peas.